Viña Bujanda Graciano


VINEYARD: Peña Logroño. Rioja Alta.
VARIETY: 100% Tempranillo
D.O.: Calificada Rioja.
BOTTLE: 750 ml.
CATEGORY: Generic.
TOTAL ACIDITY: 5.9 g/l. Tartaric.
HARVEST DATE: 4th week of September.
AGING: 12 months in French oak barrels.

SKU: 25 Categories: , , Tag:


Viña Bujanda Graciano (D.O.Ca. Rioja) is a special limited edition red wine made in Rioja Alta with old vines of the Graciano variety in a claim against climate change, given its late ripening and balanced acidity.

Cherry red color, complex nose with balsamic aromas and very tasty. A great wine to give as a gift to those who are looking for unique wines.


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VIÑA BUJANDA (D.O.Ca. RIOJA) It is a dream come true: a winery of great wines in Oyón, Rioja Alavesa. This is the project with which Carlos and Pilar Martínez Bujanda honor their origins in their search for excellence and the production of great Rioja wines.

In this case, from more than 127 hectares spread over magnificent vineyards between Rioja Alavesa and Rioja Alta. Viña Bujanda produces white wines, rosé wines and red wines with all types of aging, and of course, organic wines. Wines in the most traditional style.


Free shipping on orders over 75€. If the order is lower, the shipping costs are 9,50 €* (V.A.T. included).

*Price for Peninsula. Islands consult.

The delivery time is 24/48 hours calendar days. If you know that no one will be at home until the afternoon, please indicate this in the comments of your order. In case of absence, the transport agency will contact you to arrange the delivery.

For shipments outside Spain please contact us through the contact section.

Intense, with the typical red hue of this variety. Purple rim, and abundant dense and tinted tears.

Very intense with aromas of red fruits (raspberry and plum) combined with French oak. Memories of cream caramel and tea. Very complex and varietal, showing elegance and complexity. Balsamic.

Its initial entry is soft and silky, round, without edges, showing a good retronasal. Powerful, with a good balance between alcohol and natural acidity. Long and sapid with menthol notes.

Perfect with cheeses and red meats. Ideal for Italian rice dishes.