Harvest in Rioja: early and excellent
Unlike last year, this September is offering the necessary 'truce' to the winegrowers to choose the optimal harvest time and allows an orderly and selective entry of the clusters into…
The harvest in Rueda: full speed ahead
We started the harvests in La Mancha, at Finca Antigua and in Rioja(Finca Valpiedra), and we are ready or in full swing at Finca Montepedroso (DO Rueda). While in La…
The harvest at Finca Antigua: a great vintage in the making
Two long months, until the end of October, is the harvest forecast we have ahead of us at Finca Antigua (DO La Mancha). Our technical team began harvesting the first…
Terroir, terroir and climat: the practice of Familia Martínez Bujanda
After the 'review' of concepts related to 'terroir' in the previous post, we would like to dwell on the meaning that this way of understanding viticulture has for the Martínez…
Terroir, terroir and climat: the theory
Terroir, terroir, and lately climat, are expressions that we can usually find on wine labels or in the technical descriptions of the wines, sometimes with too much 'freedom' and even…
Summer wines: rosés (II)
We mentioned in the previous post that, with the summer season, the consumption of white wines increases significantly. Something similar happens with rosés, although these wines have been unfairly considered,…
Summer wines: white wines (I)
It is summer. We have passed, without significant incidents, critical moments for viticulture such as the dangerous frosts at the end of spring which, with the fruit already budding, can…
Wine and scores
The wine ratings generate both pro and con comments. The system allows the consumer to have a basic orientation on the quality of wines at a time when the sheer…
Wines from own vineyards
Bottling a wine is not the same as making a wine. The concentration of global importers has driven a phenomenon that will continue to grow in the future as these…
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