Wines for aging
One of the great virtues, if not the greatest, of the great winegrowing areas of the world is the ability to produce wines for cellaring. Opening a bottle after fifteen,…
One of the great virtues, if not the greatest, of the great winegrowing areas of the world is the ability to produce wines for cellaring. Opening a bottle after fifteen,…
With the first frosts after the harvests, the vines lose their leaves which, especially in the case of Rioja, paint on the hillsides and plains an extraordinary colorful landscape of…
The wine business is built step by step. Throughout our more than 125 years of history, in Familia Martínez Bujanda we have seen projects that grew very quickly and also…
Labels contain extensive information about the wines that we may not always pay enough attention to. There are obligatory mentions that, by law, must appear on the bottles and others…
Pruning is one of the most important tasks in the vine growing cycle. The pruning season begins after the first frosts in autumn or winter, when the leaves are falling…
A controversial and debatable issue in the world of wine is decanting. Anyone will have seen, perhaps more frequently in the past than now, how at the next table the…
As with many other habits, eating patterns change with the seasons. From light refreshing dishes we turn to heartier, richer food. Some months ago, we suggested that white and rosé…
We are on the eve of such important dates as Christmas, in which the tables become the protagonists to celebrate with our families and loved ones these special dates. The…
Christmas is just around the corner and as well as making plans with friends and family, it is also time to plan festive meals and think about gifts for loved…