The artisan elaboration of wine. Temperature is the key (I)
Craft beer is booming all over the world and the proliferation of home brewing kits has turned this practice into a real passion for many people. Home winemaking is less…
Craft beer is booming all over the world and the proliferation of home brewing kits has turned this practice into a real passion for many people. Home winemaking is less…
The vintage is a factor that the consumer takes into account when evaluating a wine. The prices of great French wines vary greatly depending on the characteristics of the vintage…
Something that satisfies us at Familia Martínez Bujanda is that we have a wide portfolio of wines that allows us to offer our customers different options for every moment and…
Italy is the country with the greatest diversity in its vineyards according to the International Organisation of Vine and Wine (OIV). With 690,000 hectares, sangiovese is the dominant grape, with…
We can find dozens, hundreds, of definitions of the Mediterranean diet on the Internet. We like to relate this concept, rather than a nutritional guideline, to a lifestyle that includes…
The shortfall in wine consumption in Spain, especially considering that our country is the first country in the world in terms of vineyard surface area and third in wine production…
Budding and bud break on the vines is already a fact and we are entering one of the most dangerous stages for vineyard cultivation: spring frosts. These are usually early…
Winter is coming to an end and the plant, the vine, is starting to come 'alive' again. In some vineyards you can already see the first 'weeping', which is actually…
The term "crianza" is used to designate the aging of wines in oak and bottle. This is specified by Spanish legislation, which establishes a minimum length of time in wood…