Terroir and biodiversity
We are currently witnessing a trend in Spain that seeks to recover and revalue authentic Spanish terroirs, although, on many occasions, when speaking of 'terroir', of authenticity, the commitment to…
Finca Antigua Moscatel Naturally Sweet Muscatel
One of the most spectacular images of the grape harvest at Finca Antigua is the technique of "asoleo" for the raisining of the Muscatel grapes that will later give rise…
HUGO ALONSO FOTOGRAFO
Wines for aging
One of the great virtues, if not the greatest, of the great winegrowing areas of the world is the ability to produce wines for cellaring. Opening a bottle after fifteen,…
Our vineyards awaken
With the first frosts after the harvests, the vines lose their leaves which, especially in the case of Rioja, paint on the hillsides and plains an extraordinary colorful landscape of…
Christmas pairings
We are on the eve of such important dates as Christmas, in which the tables become the protagonists to celebrate with our families and loved ones these special dates. The…
Eggplants stuffed with meat and au gratin with cheese
Ingredients for 4 people: 2 eggplants 300 gr. minced meat 4 slices of cheese 1/2 onion 1/2 yellow bell pepper 1/2 green bell pepper 1 clove garlic 1/2 l. of…
Recipe of the week: Pork tenderloin in puff pastry
INGREDIENTS: Serves 4 1 pork tenderloin of 700 kgs. 1 onion 1 teaspoon salt 1 teaspoon pepper 1 tablespoon oil 1 can of foie gras 1 brik dough plate 1…
Serranía de Ronda: A millenary tradition in the art of the vineyard
The route of the wineries and wines of the Serranía de Ronda includes the municipalities of Ronda and Arriate, a wine-growing area of great diversity. Integrated in the Denomination of…
Recipe of the week: Black Rice
INGREDIENTS: Serves 4 4 cups of rice 1 clove garlic 2 leeks 1 green bell pepper 1 red bell pepper 2 peeled tomatoes ½ Kgs. of clean baby squid. 3…
